THE AYURVEDIC INGREDIENT GUIDE

Chitrak

From familiar kitchen botanicals to lesser-known roots and fruits, get to know the ingredients behind the tradition.

Explore their uses, see the source plants and discover where they appear in our range.

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Explore each ingredient’s Ayurvedic uses, its role in our products, and the material listed on the label. Follow the product directions and your physician’s advice.

FAMILIAR FAVOURITES & QUIET DISCOVERIES

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Source plant photograph

Appetite & Digestion

Chitrak

Plumbago zeylanica

Chitrak root is used in Ayurvedic preparations for appetite and digestion, with careful attention to preparation and amount.

Medicinal & Wellness Uses

  • Digestive warmth: Known in Ayurveda for Deepana-Pachana, the traditional appetite and digestive roles.
  • Appetite care: Included in measured oral preparations for digestive support.

Standalone Use vs. Formulated Use

Using the Herb Alone

Raw Chitrak root and concentrated extracts are strongly active and can irritate skin or the digestive tract. Use a labelled preparation under qualified guidance.

How Our Formulation Combines Ingredients

The capsule combines a stated amount of root extract with the other named ingredients. Follow its directions rather than adding raw root or increasing the dose.

Purpose in Our Products

Find in 1 preparationArshharan Capsules ↗

Each 500 mg capsule contains, as printed on the supplied panel.Added for traditional digestive support
Chitrak root extract joins Haritaki, Safed jeera and the other ingredients in the complete oral capsule.

Directions and care

Avoid Chitrak-containing preparations during pregnancy. Use under qualified guidance and do not increase the labelled dose.

Sources & photo creditState Medicinal Plants Board Kerala: Chitrak ↗Source reference ↗

Vaikoovery · CC BY 3.0

View photo source ↗Reuse licence ↗

Guide photo previews are cropped to fit. Original photographs retain the linked licence.

READING THIS GUIDE

The source.
The preparation.

Plant photographs show a botanical source. The root, leaf, fruit, oil or extract on a product label may differ from the part photographed. Mineral photographs show the raw source material, not a processed bhasma or pishti.

Blends and formulation helpers use labelled illustrations. Where a name or identity needs confirmation, the guide says so. Ingredient descriptions are educational; use preparations as directed by a qualified physician.

Source photographs are hosted by Wikimedia Commons and need an internet connection. Open “Sources & photo credit” on a card for the original image and reuse licence.

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